Jordanien: Getreideertrag pro Hektar

Für diesen Indikator bietet FAO Daten für Jordanien von 1961 bis 2020. Der durchschnittliche Wert für Jordanien in diesem Zeitraum lag bei 1069 kg per hectar mit einem Minimum von 151 kg per hectar im Jahre 1979 und einem Maximum von 3011 kg per hectar im Jahre 1999.

Definition: Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.